Cucumber sushi with naturally coloured seaweed salad
Just hollow out the center of a cucumber and stuff rice, red & yellow peppers, carrots, red cabbage and Naturally Colored Seaweed Salad!
Adjust the quantity for your preference
|Seaweed salad delight|
|Red bell pepper|
|Yellow bell peppr|
1. Cut the edge of the cucumber. Cut the cucumber 1 inch length. Using the round shaped cookie cutter, remove the seeds part of the cucumber.
2. Stuff all the vegetables cut into pieces.