Plant Based Dish TOP> MENU> Plant Based Dish Veggie meat with Gluten Free Inari Running out of the veggie menu? Try out with other ingredients and enjoy the flavor variety! Cooking Time 15 mins. Cooking Skills Easy Product Ajitsuke Inari Gluten Free Serves: 2 Serves Adjust the quantity for your preference Ingredients: Plant Based Fish Veggie Meat Teriyaki Seaweed salad Edamame Sesame seeds Lotus roots Lettuce Tomato Cucumber Cooking instruction: 1. In a Seasoned Fried Bean Curd, put the rice. 2. Cut all ingredients and place them nicely on the bean curd’s pocket. You may also like:
