Do you know "Ika Sashi"?? It is abbreviation for Ika Sashimi. Simply cut our Osushiya Mongo and enjoy with Sake!
Adjust the quantity for your preference
|Chili pepper: Ichimi Tougarashi|
1. Slice Osushiya Mongo thinly, as thin as udon noodle.
2. Place in the serving plate, sprinkle chilli pepper.
3. Serve with Wasabi and soy sauce. Enjoy!