Main Dish

Uni-giri (Uni Rice Ball)

Uni + Onigiri = Unigiri! Inspired by Chinese Fried Rice, these tiny seasoned rice balls are sure to make your next party a success!

Cooking Time
15 mins.
Cooking Skills
Easy
Product
Uni Paste
Uni Paste (100g)
Serves:
1 Serving

Adjust quantity to your preference
Ingredients:
"Uni Paste" 2 Tbsp
Steamed Rice 1 Cup
Sesame Oil 1 Tbsp
Egg 1
Cooking Wine 1 Tbsp
Green onion (for garnish)
Roasted Nori Seaweed (for garnish)
Toppings:
Cooking instruction:

1. Add Sesame Oil to preheated pan. 

 

2. Stir fry Steamed Rice, Cooking Wine, and "Uni Paste" to make Fried Rice. 

 

3. Beat 1 Egg in a small bowl, and pour into Fried Rice. 

 

4. Cool down the rice, and roll 1/4 each into tiny balls. 

 

5. Garnish with Roasted Nori and Green Onion. 

You may also like:

Hasselback Potato with Uni Paste

Uni Ramen (Sea Urchin Noodle)

Uni Cream Pasta with Squid

Scrambled Uni Toast

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