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Fukahire Kurage Hiyayakko
Weather is too hot for cooking? Try this quick & easy cold dish for summer! -
Tako Wasabi Hiyayakko
Hiyayakko (Cold Tofu) is a perfect dish for hot summer season. Add a little spicy kick with Tako Wasabi! -
Classic Salted Edamame
What could be better than Salted Edamame & ice cold Beer?! Boiled Edamame is a globally recognized appetizer. -
Shime Saba Mariné
French inspired Shima Saba marinated with Dijon Mustard dressing! -
Pescado al ajillo (Spanish Garlic Seafood)
A classic Spanish appetizer (Tapas), "al ajillo" is cooked in Garlic & Oil to bring out the best in seafood! Try it today … -
Mentai Takoyaki
Add little twist to crunchy & fluffy Takoyaki balls, with Spicy Mentai Paste!
